Eleonora Olivero

    Iberian Peninsula and Nordic Countries Network coordinator in Slow Food

    Born in Italy, she joined Slow Food in 2013 after gaining work experience in West Africa. Holding a degree in Political Science – International Development Cooperation, Eleonora initially channeled her expertise into developing the Slow Food network in Latin America, and later in the Nordic Countries and the Iberian Peninsula. She supports Slow Food activists in implementing projects, activities, and events aimed at transforming food systems and improving access to good, clean, and fair food for all.

    All Sessions by Eleonora Olivero

    • Day 2: 30 April 2025


    • 09:00  - 10:15

      This session will explore the strategies available to municipalities for integrating diversified production with local consumption, provide practical guidance on navigating administrative and legal requirements, and present awareness-raising actions to achieve the goals.

      Moderator: Francesco Cagnola, Project Officer for Food Policy at the Milan Urban Food Policy Pact Secretariat.

      Speakers:

      • Jérémy Camus – Vice President of the Lyon Metropolitan Authority and Delegate for Agriculture, Food, and Territorial Resilience, France.
      • Iker Santocildes Pérez – Mayor of Orduña, Spain.
      • Carmelo Troccoli – Director General at the World Farmers Market Coalition.
      • Eleonora Olivero – Iberian Peninsula and Nordic Countries Network coordinator in Slow Food.
      Where
      Roca Umbert, Sala NAUB1



    ORGANIZED BY

    FUNDED BY

    IN COLLABORATION WITH

    Fostering Cultivated Biodiversity
    Through Local Food Policies

    Share

    Eleonora Olivero